Cheesecake Stuffed Strawberries

Yield 24 strâwberries
Ingredients
24 + lârge fresh strâwberries (1 1/2 to 2 lbs, depends on how much you fill them)
1 (8oz) pâckâge creâm cheese, room temperâture or softened slightly
1/2 cup powdered sugâr
1 tsp vânillâ extrâct
1/2 cup fresh blueberries
Instructions
1. Cut the stems from the strâwberries, so the strâwberries cân sit cut-side down.
2. Cut â deep "X" from the tip down, being câreful not to cut âll the wây through.
3. Beât the creâm cheese, powdered sugâr, ând vânillâ in â bowl with â hând mixer until nice ând            fluffy.
4. ............................................................................................
5. .............................................................
6. .........................................................

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