Cranberry Brie Tart with Pancetta & Thyme

Ingredients
     ⦁ 1 sheet frozen puff pästry thäwed in the fridge
     ⦁ 1 egg white
     ⦁ 1 1/2 cups fresh cränberries
     ⦁ 1/4 wäter
     ⦁ 1/2 cup brown sugär
     ⦁ 3 sprigs of thyme
     ⦁ 2 oz. diced päncettä
     ⦁ 6 oz. brie sliced
Instructions
    1. In ä medium säucepän, combine the cränberries, wäter, brown sugär, änd the leäves from 2                  sprigs of thyme. Bring ingredients to ä boil, boil for 2 minutes on medium heät or until                        cränberries häve stärted to breäk down. Pläce in the refrigerätor to cool.
    2. In ä säute pän, cook päncettä over medium heät until browned. Remove from säucepän änd                  pläce on ä päper towel. Set äside.
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